The Showboat New Year’s Eve Dinner Cruise menu offers guests the finest dishes with authentic flavours complemented by a lavish selection of premium wine and beverages.
Showboat NYE 5 Course Deluxe Menu
Spiced citrus salmon gravlax with mascarpone cream, vanilla and seeded mustard(gf) | Spanner crab tian with avocado salsa, onion sprout, Yarra Valley salmon roe (gf) | Tenderloin of beef tartare with truffle soy garlic emulsion, daikon nori and furikake | Caramelised fig and witlof with balsamic reduction (gf, v, df)
Butterfly grilled West Australian king prawns, dill tapioca pearls, pomegranate and cilantro
1824 Prime Australian grain fed beef tenderloin with parsnip puree, black truffle jus, orange and clove emulsion, glazed heirloom baby root carrots and eschallot
Herb and pistachio crusted Huon Valley Tasmanian salmon fillets, potato & parsnip puree, glazed heirloom baby root carrots and eschallot, sauce vierge
Miso brazed tofu, eggplant, crispy Brussel sprout and pine nuts
Pan-fried potato and sage gnocchi, grape tomatoes, heirloom baby vegetables, parsnip puree and honey roasted macadamia nuts
Coconut and mango savarin, dried raspberry and lemon curd
Willow Grove Brie, Shadows of Blue, Wine Glass Bay Cheddar and dried fruits with crisp Lavosh bread Chocolate draped strawberries
Menu may be subject to minor changes
NYE Premium Beverage Package
Crown Lager, Pure Blonde, 150 Lashes & Coopers LightChandon Vintage 2011Saint Clair Sauvignon BlancBrokenwood Indigo Vineyard ChardonnayYalumba The Menzies Cabernet SauvignonFruit Juices and Soft DrinksMineral Water – Sparkling and Still
We strictly adhere to NSW Responsible Service of Alcohol Legislation
* This menu may be subject to some changes without notice.